BLEND FOR MAYO
2 cups cashews
1 cup celery juice
4 tomatoes
1 pepper
1/2 onion
2 T. Parsley Patch
1 T. Bronner's liquid
1 t. thyme.
GRIND (or chop finely)
1 red cabbage
1/2 red onion
1 small beet
Add ground vegetables to the mayo, and it's
good to go!
- from Michael B Schleyer's "High Integrity Diet"
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