Lemon-Lime Slush
Lemon-Lime Slush |
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2
limes (whole thing, minus skin) 2 lemons (whole thing, minus skin) 1/8 c raw honey ice and pure water Use blender to mix all ingredients until desired consistency is reached. Add more ice for thicker slush, add more water for thinner slush, add more honey for more sweet/less tart taste. This is PERFECT for a hot summer day, when you'd otherwise make a run to Sonic for their famous Limeade, chock full of soda and artificial sweeteners.. - by Michelle Reeves, From SAD to RAW |
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